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Andey ka Meetha

Andey ka Meetha
Recipe type: Dessert
Cuisine: Indian
Serves: 3
Prep time:
Cook time:
Total time:
Please post this recipe on youtube and vah re wah website and while making this website please mentioned my name Farzana from Hyderabad,India
  • Eggs 4 Numbers
  • Sugar To Taste
  • Cardimom 2 Numbers
  • Milk 2 Cup
  1. Take 3-4 eggs sufficiant for two people take a a glass of milk and add sugar as required and add 2 Ilichi (cardamom),add eggs,sugar and cardimom to the milk mix it well and put it on the stove for approx 10 m till it gets thick and mix it continously till it gets light brown and tick.your egg sweet is ready it is like a khala khand you can have this with with paratha also.
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