Coconut Rice
Cuisine: Indian
Author: EasyRecipes .
Prep time: 15 mins
Cook time: 15 mins
Total time: 30 mins
Coconut Rice is a traditional rice preparation of south India. Cooked/ steamed rice added with fresh grated coconut, curry leaves and some spices.
Ingredients
  • Channa Dal 1 Tablespoons
  • Curyy Leaves 5 Leaf
  • Salt 1 To Taste
  • Sugar 1 Tablespoons
  • Chopped Ginger 6 Numbers
  • Mustard Seeds 1 Teaspoons
  • Cumin 1 Teaspoons
  • Green Chillies 1 Numbers
  • Coconut Oil 2 Tablespoons
  • Cahsewnuts 1 Cup
  • Grated Coconut 2 Cup
  • Boiled Rice 6 Cup
  • Red Chilli 3 Piece
  • Urad Dal 1 Tablespoons
  • Hing Optional
Instructions
  1. cook rice seperately make sure it is fulffy
  2. Heat ghee in a pan.Add cumin,mustard ,red chilli whole and saute till the aroma is released. Now add the channnadal,urad dal ,gr chillies,ginger curry leaves cashew nuts, and saute till soft
  3. Then add the coconut grated and sugar.Gently stir Then add the rice and fry for 2-3 minutes .chech seasoning .Stir well and adjust
  4. Serve hot.
Recipe by Mithila.net at http://www.mithila.net/easy-recipes-spl/coconut-rice-10094.html