Cuisine: Indian
Author: EasyRecipes .
Prep time: 20 mins
Cook time: 20 mins
Total time: 40 mins
Learn how to make Chicken Sajji recipe using our easy to make homemade Chicken Sajji recipes. Try this homemade Chicken Sajji cooking recipe at your home.
- 1 whole chicken with skin
- 20 gm garlic
- 15 gm ginger garlic paste
- 1 tsp cumin powder
- 1 tsp coriander powder
- 1 tsp garam masala
- Marinate the chicken with garlic and salt, keep this for an hour and wash this off. Dry the chicken.
- In a pan take red chilli powder, salt, lemon juice, ginger & garlic paste, cumin powder, coriander powder, garm masala pounded, and a little yellow color.
- This above marinade?needs to be applied to the chicken 8 hrs in advance. This is to be barbecued on charcoal fire or tandoor. Garnish appropriately.
Recipe by Mithila.net at http://www.mithila.net/non-veg-recipes/chicken-sajji-recipe-1130.html
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