WALNUT CHUTNEY
Cuisine: Indian
Author: EasyRecipes .
Prep time: 1 hour
Cook time: 10 mins
Total time: 1 hour 10 mins
Walnut chutney is a quintessential relish from Kashmir. Walnut Chutney is ideal to have with snacks.
Ingredients
  • Walnuts 1 Cup
  • GREEN CHILLIES
  • SHAHI JEERA
  • CURDS / YOUGHURT
  • LIME JUICE
  • CHOPPED GARLIC
Instructions
  1. Soak walnuts in hot water for 1-2 hours. 2. Once they are soaked and become soft transfer them in a blendor. 3. Add green chillies, some shahi jeera, yogurt and salt also. 4. Blend them to make a paste. 5. In this add chopped garlic, remaining yogurt and some lime juice. 6. Enjoy this chutney with naan, roti and different snacks.
Recipe by Mithila.net at http://www.mithila.net/veg-recipes/pickles/walnut-chutney-12712.html