Palak Cutlet Recipe
Cuisine: Indian
Author: EasyRecipes .
Prep time: 15 mins
Cook time: 15 mins
Total time: 30 mins
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Ingredients
  • 1 bunch Palak
  • 3 boiled Potatotes
  • ½ cup Bread Crumbs
  • 1 tbsp Ginger Garlic paste
  • ½ tsp dhania powder
  • 1 tsp Red Chilli powder
  • 1 cup Green Peas
  • 1 cup Rava
Instructions
  1. Wash and clean palak.Drain all the water in the palak.Cut palak and boil it.Sqeeze the water and keep aside.
  2. Mix mashed potatoes and bread crumbs in a bowl.
  3. Add all the pastes and all the masalas.
  4. Add green peas and the palak to it.Add the salt and make a dough. Make small cutlets out of this. Take the semolina(rava) in a plate and dip each cutlet in the rava.
  5. Deep fry or Shallow fry the cutlet till well cooked. Serve with Tamarind Chutney or Tomato Ketchup.
Recipe by Mithila.net at http://www.mithila.net/snacks/palak-cutlet-recipe-3893.html