Pappu Tomoto Recipe
Cuisine: Indian
Author: EasyRecipes .
Prep time: 5 mins
Cook time: 15 mins
Total time: 20 mins
Learn how to make Pappu Tomoto recipe at home. Very easy and tasty dal with tomoto If you find this Pappu Tomoto recipe is useful then please share with your friends. Here we have given list of ingredients and procedure on how to make Pappu Tomoto recipe, so that any one can make this Pappu Tomoto very easily without any experiance on making this recipe.
Ingredients
  • 1 cup lentils
  • 2 big tomotos
  • turmeric
  • tamarind juice
  • red chilli powder
  • salt to taste
  • 1 small onion
  • 6 green chillis(just cut middle)
  • Seasoning:
  • 2 garlic pods
  • 2 tsp jeera
  • 1 tsp mustard seeds
  • 2 red chillis (halved)
  • curry leaves
Instructions
  1. Chop onions and tomotos into small pieces.Wash dal and put it in the pressure cooker,add chopped tomotos,onions and greenchillis cook for 3 whistles.
  2. Then add turmeric,salt,redchilli powder and tamarind juice and cook it for 5 mins.
  3. Heat oil in a pan, add all the ingredients of seasoning and let them splutter for few seconds. Add this seasoning to dal with tomoto. Then delcious tomoto dal is ready. It is very tasty and easy also
Recipe by Mithila.net at http://www.mithila.net/veg-recipes/pappu-tomoto-recipe-6472.html