Breakfast Biscuits
Cuisine: Indian
Author: EasyRecipes .
Prep time: 10 mins
Cook time: 10 mins
Total time: 20 mins
The homemade version of fast food breakfast biscuits. You can exchange toppings to fit your taste buds.
Ingredients
  • 1 (10 ounce) can refrigerated buttermilk biscuit dough
  • 1 pound bacon
  • 5 eggs
  • ¼ cup milk
  • 3 tablespoons butter, softened
  • 10 slices Cheddar cheese
Instructions
  1. Preheat oven to 400 degrees F (200 degrees C).
  2. Place biscuits 2 inches apart on an ungreased cookie sheet. Bake in preheated oven for 8 to 11 minutes or until golden brown.
  3. Place bacon in a large, deep skillet. Cook over medium-high heat until evenly brown. Drain and set aside.
  4. In a large bowl, beat together eggs and milk. Heat a lightly oiled skillet over medium heat. Scramble eggs to your liking.
  5. Cut open biscuits, lightly butter, layer with eggs, bacon, and cheese.
Recipe by Mithila.net at http://www.mithila.net/break-fast/breakfast-biscuits-7759.html