Buttermilk Fried Onions ( Snacks Under 10 Minutes Recipe) |
Cuisine: Indian
Author: EasyRecipes .
Prep time: 7 mins
Cook time: 8 mins
Total time: 15 mins
Onion rings in a buttermilk batter, deep fried till golden brown. This is a perfect recipe when served with drinks before a meal.
- 4 onions
- 1¼ cups plain flour (maida)
- 1 tsp cornflour
- 1 cup buttermilk
- 1 tsp pepper powder
- a pinch ofsoda bi-carb
- salt to taste
- Other Ingredients
- oil for deep-frying
- For Serving
- 1 tsp chaat masala
- Peel and cut the onions into 12 mm. (½") roundels. Separate the roundels to get onion rings. Keep aside.
- Combine the flour, cornflour, buttermilk, pepper powder, soda bi-carb and salt and make a batter of pouring consistency using some water.
- Dip the onion rings in this batter and deep fry in hot oil till golden brown in colour.
- Drain on absorbent paper.
- Serve hot, sprinkled with the chaat masala.
Recipe by Mithila.net at http://www.mithila.net/snacks/buttermilk-fried-onions-snacks-10-minutes-recipe-8701.html
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