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Goan Fish Curry Recipe

Goan Fish Curry Recipe
Recipe type: Curries
Cuisine: Indian
Serves: 2
Prep time:
Cook time:
Total time:
earn how to make Goan Fish Curry recipe using our easy to make homemade Goan Fish Curry recipes. Try this homemade Goan Fish Curry cooking recipe at your home.
  • 2 pomfrets
  • ½ lemon
  • 1 tbsp salt
  • 1 grated coconut
  • ½ tsp cumin seeds
  • 4 flakes garlic
  • ½ tsp turmeric powder
  • 8 pieces red chillies
  • 1 tbsp coriander leaves
  • 3 tsp tamarind water
  • 5 cups water
  • 1 onion
  • 2 green chillies
  1. Cut the pomfret into desired number of pieces. Add salt and lime juice to fish and marinate for 10 minutes.
  2. Grind coconut, cumin seeds, garlic, turmeric, red chillies, coriander leaves, with tamarind water and ?-cup water to a paste. Add remaining water to paste and place on fire.
  3. Add sliced onion and slit green chillies to gravy on fire. Wait for 2 boils and add marinated fish.
  4. If boneless give the gravy one more boil. If with bone, give it 2-3 more boils.
  5. Serve hot with unpolished rice.
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