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Mixed Vegetable Soup
Author:
EasyRecipes .
Recipe type: soups
Cuisine: Indian
Serves: 6
Prep time:
Cook time:
Total time:
Mixed Vegetable Soup is loaded with anti-oxidant rich vegetables like capsicums, tomatoes and cabbage.
Ingredients
- 4 chopped tomatoes
- 2 tbsp chopped cabbage
- 2 tbsp chopped capsicum
- 2 tbsp chopped onions
- 2 bayleaves (tejpatta)
- 2 tsp oil
- salt and black pepper (kalimirch) powder to taste
Instructions
- Heat the oil and fry the onion for 1 minute.
- Add the tomatoes, cabbage, capsicum, bay leaves and 6 teacups of boiling water and boil for 5 minutes.
- Add salt and pepper.
- Serve hot.
Notes
Health Information :
A vitamin-rich soup that is light and very low in calories.
Serve with a heavier main dish.
A vitamin-rich soup that is light and very low in calories.
Serve with a heavier main dish.
