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Cauliflower and Potato Curry
Author:
EasyRecipes .
Recipe type: Curries
Cuisine: Indian
Serves: 2
Prep time:
Cook time:
Total time:
Vegetarian cauliflower and potato curry, also called Indian aloo gobi is a popular vegetarian Indian curry dish
Ingredients
- cauliflower,1
- potatoes 2
- onions sliced 2
- tsp whole cumin 1tsp
- tsp coriander powder 1 tsp
- dried red chilies 4
- tbsp garlic-ginger paste 2tsp
- tsp chili powder ½ tsp
- salt to taste
- tsp turmeric 1tsp
- fresh green chilies 2
- chopped coriander
- oil ¼ cup
- water1 cup
Instructions
- Heat the oil in a large pan. Add the cumin, dried red chilies, stirring to mix.
- Add the onions and stir occasionally, until golden brown.
- Add the garlic-ginger paste, chili powder, salt, turmeric and finely chopped green chilies (optional). Stir-fry for 2 minutes.
- Add the chopped potatoes and cut small florets cauliflower to the mixture, stirring to coat the vegetables in the spice mixture.
- Reduce the heat, add water. Cover the pan and let simmer for 10-15 minutes.
- and serve
