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Mix Vegetable Pakora

Mix Vegetable Pakora
Recipe type: Breakfast
Cuisine: Indian
Serves: 5
Prep time:
Cook time:
Total time:
Vegetable Pakora recipe is an easy to make Indian starter prepared with mixed vegetables, chickpea flour and carom seeds. Goes as evening snacks.
  • Eggplant 2 Numbers
  • Carrot 1 Numbers
  • Onions 2 Numbers
  • Bell Pepper 1 Numbers
  • Potato Juliennes 2 Numbers
  • Kasoori Methi 1 Teaspoons
  • Oil For Deep-fry
  • Salt To Taste
  • Chickpea Flour 1 Cup
  • Ajwain (carom Seeds) 1 Teaspoons
  • Fennel Seeds ½ Tablespoons
  • Coriander Seeds 1 Tablespoons
  • Spinach 1 Bunch
  • Methi Leaves 1 Bunch
  • Spring Onions ½ Cup
  • Chopped Coriander 1 Bunch
  • Chilly Powder 1 Tablespoons
  • Paneer ¼ Cup
  1. Take some coriander seeds, fennel seeds; make a coarse powder in mortar pestle.
  2. Take a bowl add powder of coriander & fennel seeds, add ajwain, chickpea flour, salt, oil, kasoori methi and mix them till sandy texture ,
  3. add potato juliennes, bell pepper, carrot, eggplant, spinach, methi leaves(optional), spring onions, paneer, onions, chopped coriander, chilly powder, rest for 5 minutes, and sprinkle some water and make a dough.
  4. Heat oil in a pan and deep-fry the pakora, Serve this hot with chutney.
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