Papaya Lachha Salad Recipe |
Cuisine: Indian
Author: EasyRecipes .
Prep time: 10 mins
Cook time: 8 mins
Total time: 18 mins
Learn how to make raw papaya lachha salad. You can use papaya lachha salad for decorating cakes and puddings.
- ½ kg papaya (papeeta) (raw)
- 1 kg Sugar (Cheeni)
- ¾ litre water
- a drop of cardamom essence
- Peel and cut papaya into thin slices.
- Make a sugar syrup of 1-string consistency and add papaya slices and cardamom essence.
- Cook for 7-8 minutes.
- Keep stirring all the time.
- Remove from flame and cook.
- Store in a glass jar.
Recipe by Mithila.net at https://www.mithila.net/salads/papaya-lachha-salad-recipe-125.html
3.2.1230