Pineapple Cucumber Salad
Cuisine: Indian
Author: EasyRecipes .
Prep time: 5 mins
Total time: 5 mins
Pineapple and cucumbers tossed with coriander and lemon juice furnish a storehouse of vitamin C which is extremely essential to build up your immunity against infections. Honey imparts a delicate sweetness to this tangy salad. Rather than serving it as an occasional treat, make this sweet and sour salad a part of your daily meal and say goodbye to infections!
Ingredients
  • 1 cup pineapple , cut into small pieces
  • 1 cup cucumber , cut into small pieces
  • 6 cherry tomatoes , halved
  • ½ cup lettuce , torn
  • 2 tbsp chopped coriander (dhania)
  • 2 tbsp lemon juice
  • 1 tsp honey
  • 1½ tbsp roasted chana dal (daria) , corsely powdered
  • salt and freshly ground black pepper (kalimirch) powder to taste
Instructions
  1. In a bowl, combine the lemon juice, honey, chana dal powder, salt and pepper and mix well.
  2. Add the rest of the ingredients and toss lightly.
  3. Serve immediately.
Recipe by Mithila.net at https://www.mithila.net/salads/pineapple-cucumber-salad-13595.html