Pasta Salad
Cuisine: Indian
Author: EasyRecipes .
Prep time: 5 mins
Cook time: 10 mins
Total time: 15 mins
Try this super easy recipe for Pasta Salad. It is a great make ahead and take-along dish for picnics and outdoor barbecues. Take it along for a potluck and the presentation will WOW everyone!
Ingredients
  • Fusilli/Rotini/Corkscrew Pasta – 16 oz (cooked per directions)
  • Italian Dressing – enough to coat pasta
  • Green Onions – 4 stalks, chopped
  • Bell Pepper – ½ large, diced
  • Tomato – 1 large (diced) or handful of grape tomatoes cut in halves.
  • Black Olives – ½ cup, sliced
  • Pickled Jalapenos – finely chopped (optional)
  • Italian Seasoning – ½ tsp
  • Red Chili Flakes – to taste
  • Garlic Powder – ½ tsp
  • Black Pepper – to taste
  • Parmesan Cheese – 2 Tbsp (or to taste)
  • Salt – to taste
Instructions
  1. Cook the pasta al dante as per package directions.
  2. Once cooked, drain water and rinse with cold water.
  3. Transfer into a big mixing bowl.
  4. Combine all ingredients and toss well to coat evenly.
  5. Cover and allow it to marinate and chill for atleast an hour.
  6. Serve cold.
Recipe by Mithila.net at https://www.mithila.net/salads/pasta-salad-2242.html