Sponge Dosa Recipe
Cuisine: Indian
Author: EasyRecipes .
Prep time: 5 hours
Cook time: 15 mins
Total time: 5 hours 15 mins
Learn how to make Sponge Dosa recipe at home. Very soft n tasty If you find this Sponge Dosa recipe is useful then please share with your friends. Here we have given list of ingredients and procedure on how to make Sponge Dosa recipe, so that any one can make this Sponge Dosa very easily without any experiance on making this recipe.
Ingredients
  • 2 cups rice
  • 1 cup attukulu(poha)
  • 4 cups pullati perugu
  • salt to taste
  • soda chitikedu
Instructions
  1. Telugu version :
  2. periguni neelalaga chesukuni andulo rice mariu attukulu 5 hrs nanapettandi dantlo salt mariu soda add chese grind chesukondi grind chesina ventane dosalu vesuko vacchu.
  3. English Version:
  4. Soak Rice and Poha in Curd for five hours. Add salt soda grind it to smooth batter and make thick dosas with oil. serve hot with (ginger) chutney.
Recipe by Mithila.net at https://www.mithila.net/break-fast/sponge-dosa-recipe-6433.html