Kesar Halwa - Kesar Sooji Ka Halwa
Cuisine: Indian
Author: EasyRecipes .
Prep time: 10 mins
Cook time: 15 mins
Total time: 25 mins
Learn how to make Kesar Halwa recipe using our easy to make homemade Kesar Halwa recipes. Try this homemade Kesar Halwa cooking recipe at your home.
Ingredients
  • Sooji / Semolina 1 cup
  • Kesar / Saffron Threads a small pinch
  • Sugar to taste
  • Almonds 3
  • Raisins 6
  • Cashews 3
  • Ghee 2 tsps
Instructions
  1. Soak saffron threads in 2 tbsps of warm milk.
  2. Thinly slice cashews and almonds.
  3. Heat a tsp of ghee in a pan, add cashews, almonds and raisins.
  4. When nuts change color, remove from heat.
  5. Bring to boil 3 cups of water in a sauce pot, add sooji, saffron threads with milk and a tsp of ghee.
  6. Cook on low flame by stirring frequently till sooji turns soft by absorbing all the water.
  7. Stir in sugar, roasted cashews, almonds and raisins.
  8. Cook till the sugar thickens and caramelizes.
  9. Serve kesar sooji halwa hot or cold.
Notes
Make sure sooji is cooked before adding sugar to it.
Recipe by Mithila.net at https://www.mithila.net/snacks/kesar-halwa-kesar-sooji-ka-halwa-695.html