Cheese and Oatmeal Cookies
Cuisine: Indian
Author: EasyRecipes .
Prep time: 5 mins
Cook time: 15 mins
Total time: 20 mins
Nutritious whole wheat and oat cookies.
Ingredients
  • ½ cup butter
  • ¼ cup cheese spread
  • 1 tsp cumin seeds (jeera)
  • ½ tsp crushed black pepper (kalimirch)
  • 1 cup whole wheat flour (gehun ka atta)
  • ¼ cup quick cooking rolled oats
  • Other ingredients
  • butter for greasing
Instructions
  1. Cream the butter and cheese spread till light and fluffy.
  2. Add the cumin seeds, black pepper, wheat flour and oats and knead gently into a soft dough.
  3. Roll out the dough into a sheet of 6 mm. (1/4") thickness. Prick with a fork at regular intervals.
  4. Cut out 12 to 14 circles using a 50 mm. (2") cookie cutter and place them on a greased baking tray.
  5. Bake in a pre-heated oven at 180°C (360°F) for 15 minutes or till the cookies are golden brown..
  6. Remove the cookies from the oven and allow them to cool.
  7. Store in an air-tight container.
Recipe by Mithila.net at https://www.mithila.net/kids/cheese-oatmeal-cookies-7116.html