Burnt Corn Salad ( Healthy Salad Recipe) |
Cuisine: Indian
Author: EasyRecipes .
Prep time: 10 mins
Cook time: 10 mins
Total time: 20 mins
This lemony spicy corn salad is one of the best ladders for a vitamin b complex boost.
- 1 sweet corn cob
- ½ cup onion , sliced
- ½ cup capsicum , sliced
- ¼ cup tomato , sliced
- salt to taste
- To Be Mixed Into A Dressing
- 1 tsp olive oil
- 2 tsp lemon juice
- 2 pinches chilli powder
- Roast the corn cob over an open flame until the corn is slightly burnt.
- Using a sharp knife, remove the corn kernels from the cob. Keep aside.
- Combine the corn kernels, onion, capsicum, tomato and salt.
- Pour the dressing on top and toss well.
- Serve immediately.
Recipe by Mithila.net at https://www.mithila.net/salads/burnt-corn-salad-healthy-salad-recipe-7987.html
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