Cuisine: Indian
Author: EasyRecipes .
Prep time: 10 mins
Cook time: 10 mins
Total time: 20 mins
"Tall and fluffy. These pancakes are just right. Topped with strawberries and whipped cream, they are impossible to resist."
- ¾ cup milk
- 2 tablespoons white vinegar
- 1 cup all-purpose flour
- 2 tablespoons white sugar
- 1 teaspoon baking powder
- ½ teaspoon baking soda
- ½ teaspoon salt
- 1 egg
- 2 tablespoons butter, melted
- cooking spray
- Combine milk with vinegar in a medium bowl and set aside for 5 minutes to "sour".
- Combine flour, sugar, baking powder, baking soda, and salt in a large mixing bowl. Whisk egg and butter into "soured" milk. Pour the flour mixture into the wet ingredients and whisk until lumps are gone.
- Heat a large skillet over medium heat, and coat with cooking spray. Pour ¼ cupfuls of batter onto the skillet, and cook until bubbles appear on the surface. Flip with a spatula, and cook until browned on the other side.
Recipe by Mithila.net at https://www.mithila.net/break-fast/fluffy-pancakes-8275.html
3.2.1255