Baked Stuffed Potatoes ( Microwave Recipe )
Cuisine: Indian
Author: EasyRecipes .
Prep time: 10 mins
Cook time: 18 mins
Total time: 28 mins
The potato is a gifted species… it is liked by everybody, young and old, anywhere in the world. Just boil and salt it, and it will be gobbled up in a thrice. If you go a step further and enhance it with colourful veggies and a gourmet white sauce, not to forget a dollop of butter as the finishing touch, it will make the much-loved potato even more appealing! scoop the potatoes well without breaking them, for the perfect look and feel.
Ingredients
  • 1½ tbsp grated mozzarella cheese
  • 1½ tbsp grated processed cheese
  • 1½ cups chopped mixed vegetables
  • (carrots , french beans and green peas)
  • 6 medium potatoes (old) , with the skin
  • 1 cup white sauce
  • salt and freshly ground black pepper (kalimirch) powder to taste
  • 1 tbsp oil
  • ⅛ cup chopped onions
  • ½ tsp chilli powder
  • ½ tsp soy sauce
  • 1 tbsp butter
Instructions
  1. Combine mozzarella cheese and processed cheese in a small bowl and keep aside.
  2. Place the mixed vegetables in a shallow microwave safe dish, sprinkle 2 to 3 tbsp of water over it and microwave on high for 5 minutes. Keep aside.
  3. Place a glass of water in the centre of the turntable, arrange the potatoes around it microwave on high for 9 minutes or until baked.
  4. Cut the potatoes vertically into two halves.
  5. Scoop out the centres of the potatoes and keep aside.
  6. Combine the white sauce, 1½ tbsp of cheese, salt and pepper in a bowl and keep aside.
  7. Put the oil in a microwave safe bowl and microwave on high for 10 seconds. Add the onions, mix well and microwave on high for 1 minute, stirring once in between after 30 seconds.
  8. Add the vegetables, scooped portion of the potatoes, chilli powder, soya sauce and salt, mix well and microwave on high for 1 minute, stirring once in between after 30 seconds.
  9. Divide the stuffing into 12 equal portions and keep aside.
  10. Stuff each potato half with a portion of the stuffing.
  11. Arrange the stuffed potatoes in a shallow microwave safe dish and spread a little white sauce and cheese over it.
  12. Dot with the butter and microwave on high for 2 minutes.
  13. Serve immediately.
Notes
Serve immediately.
Recipe by Mithila.net at https://www.mithila.net/snacks/baked-stuffed-potatoes-microwave-recipe-8529.html