Cuisine: Indian
Author: EasyRecipes .
Prep time: 1 hour
Cook time: 15 mins
Total time: 1 hour 15 mins
Moong dal pakoda made with moong dal is combined with spices, onions, green chillies, fresh herbs, mixed together and deep fried to make lentil based fritters
- Coriander Leaves 1 Bunch
- Curry Leaves 1 Bunch
- Green Chillis 4 Numbers
- Salt as needed
- Spring Onions 1 Cup
- Onion Chopped 1 Numbers
- Moong Dal 2 Cup
- Ginger 1 Numbers
- Oil to fry
- Soak moong dal for 1 hr, then blend to a corse.In a bowl add blended moong dal, onion, spring onions,salt, green chillis, curry leaves, coriander leaves, ginger chopped mix well.Take a pan add oil for frying, make small dumplings and add to oil.fry till golden brown colour.
Recipe by Mithila.net at https://www.mithila.net/snacks/moong-dal-pakoda-9810.html
3.2.1255