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5 Minute Cake/ Instant Cake in a Mug
Author:
EasyRecipes .
Recipe type: Appetiser
Cuisine: Indian
Serves: 2
Prep time:
Cook time:
Total time:
5 Minute Cake/ Instant Cake in a Mug
Ingredients
- All purpose flour (Maida) - 4 tblsp
- Sugar - 4 tblsp
- Cocoa Powder - 2 tblsp
- Egg - 1
- Milk - 3 tblsp
- Oil - 3 tblsp
- Vanilla extract - 2 drops
- Microwavable safe mug - 1
- Optional Ingredients
- Chocolate chips - 2 tblsp
- Dry shredded cocunut - 1 tblsp
- Carrot (grated) - 1 tblsp
Instructions
- Apply cooking spray in the coffee mug so that the cake wont stick.
- Add flour(maida), sugar and cocoa to the mug and mix well.
- Add the egg and mix nicely.
- Pour in milk and oil and mix well. Be careful to mix properly till the bottom.
- Add vanilla extract and mix again nicely till all lumps are removed and you get a smooth batter.
- Put mug into the microwave and cook for 3-5 minutes at high power (1000 watts). The cake will rise over the top of the mug, but don't be alarmed.
- Allow to cool. Tip out onto a plate and enjoy.
Notes
Instead of the 2 tblsp of coco powder, add maida itself and you have plain tea cake. Add strawberry syrup and you will get instant strawberry cake.
