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Fig and Apricot Shake

Fig and Apricot Shake
Recipe type: Breakfast
Cuisine: Indian
Serves: 1
Milk, rich in folic acid and vitamin B2 blended with figs and apricot for all those who need good eyes.
  • 5 dried figs (anjeer)
  • 4 dried apricots (kummani / jardalu), deseeded
  • 1 cup warm milk
  • 4 to 5 ice-cubes
  1. Soak the figs and apricots in warm milk for at least ½ hour.
  2. Combine the milk and dried fruits in a liquidiser along with the ice-cubes and blend.
  3. Serve immediately.
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