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Vegetable Roti Recipe

Vegetable Roti Recipe
Recipe type: Breakfast
Cuisine: Indian
Serves: 2
Prep time:
Cook time:
Total time:
Learn how to make Vegetable Roti recipe at home. Chapathi with vegetables If you find this Vegetable Roti recipe is useful then please share with your friends. Here we have given list of ingredients and procedure on how to make Vegetable Roti recipe, so that any one can make this Vegetable Roti very easily without any experiance on making this recipe.
  • 1 cup Maida or rice flour
  • 1 Carrot Chopped or grated
  • ½ Tomato
  • ½ cup chopped onion
  • 1 cup chopped Spinach
  • 1 cup chopped Cabbage
  • Coriander leaves
  • Salt to taste
  • A pinch Turmeric
  1. Put all the vegetables in a bowl .
  2. Mix these vegetables with the rice flour or maida flour.
  3. Add turmeric and salt.by adding.(because vegetables will have water). few drops of water, prepare soft dough.
  4. Make lemon size round balls with the dough and pat chapathis with your palms.
  5. Heat pan and place the chapathi on the tawa and fry both sides till done.put little ghee or oil.Remove from the pan. Serve with Dal,curry any chutney.
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