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Recipe type: Drinks
Cuisine: Indian
Serves: 2
Prep time:
Cook time:
Total time:
Surprise your guests by serving hot coffee cover chilled ice-cream, which is simply divine to taste.
  • 1 scoop Vanilla Ice-Cream
  • 1 tsp instant coffee powder
  • 1 tsp brandy
  • ½ tsp sugar
  • For the garnish
  • ½ tsp cinnamon (dalchini) powder
  1. Place the ice-cream in a coffee cup or mug.
  2. Boil the water in a pan, add the coffee and sugar and mix well.
  3. Add the brandy and pour over the vanilla ice-cream.
  4. Serve immediately, garnished with the cinnamon powder.
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