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Plum Stuffed in Chicken Kofta
Author:
EasyRecipes .
Recipe type: Curries
Cuisine: Indian
Serves: 6
Prep time:
Cook time:
Total time:
Plum stuffed Chicken koftas are rich delicious dish where plum is stuffed into a mix of minced meat and cooked in spicy and yummy creamy gravy.
Ingredients
- Coriander Powder 1 Tablespoons
- Chilly Powder 1 Tablespoons
- Turmeric ¼ Teaspoons
- Cream 1 Tablespoons
- Curd 1 Cup
- Onions 2 Numbers
- Ginger & Garlic Chopped 1 Tablespoons
- Whole Garam Masala (each) 2 Numbers
- Garam Masala Powder 1 Teaspoons
- Fennel Powder ½ Teaspoons
- Cardamom Powder ½ Teaspoons
- Chicken Mince 250 Grams
- Plum (dried) 5 Numbers
- Tomato Puree 1 Cup
- Chicken Stock 1 Cup
- Corianders Chopped 1 Bunch
- Salt To Taste
Instructions
- Take a bowl add chicken mince, salt, cardamom powder, fennel seeds powder, garam masala powder, mix this well and divide the mixture in to equal portions,
- take chopped dried plums and stuff in the chicken kofta. Heat ghee in a pan
- add whole garam masala, chopped garlic & ginger, chopped onions, salt, cook till onions are brown and
- add curd, turmeric, chilly powder, coriander powder, tomato puree, put the lid on and cook it for 5 minutes till the tomatoes are cooked, after that
- add chicken stock cook it for 5 minutes in this drop the chicken kofta let it cook for 10 minutes, add cream and garnish with chopped coriander.
