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Masala Cheese Toast

Masala Cheese Toast
Recipe type: Breakfast
Cuisine: Indian
Serves: 2
Prep time:
Cook time:
Total time:
Whole wheat bread topped with vitamin A rich vegetables and calcium rich cheese...... just perfect to tickle your taste buds.
  • 4 slices whole wheat bread
  • 4 tsp grated cheese
  • For the curry
  • ½ cup finely chopped boiled vegetables
  • ¼ cup potatoes , boiled and mashed lightly
  • 2 tbsp finely chopped onions
  • 1 tsp finely chopped green chillies
  • ½ tsp chilli powder
  • 2 pinches garam masala
  • 2 tbsp chopped coriander (dhania)
  • 2 tsp oil
  • salt to taste
  1. Heat the oil in a non-stick pan, add the onions and cook till the onions turn translucent.
  2. Add the vegetables, potatoes, green chillies, chilli powder, garam masala, coriander and salt and cook for 1 or 2 minutes.
  3. Remove and cool.
  4. Toast the bread slices till they are slightly crisp.
  5. Pour 2 tablespoons of the mixture on each toast.
  6. Top with a teaspoon of grated cheese.
  7. Grill in a pre-heated oven approx. 200°C (400°F) till brown spots appear on the cheese.
  8. Serve hot.
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