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Hawaiian Hot Dogs with Mango Salsa

Hawaiian Hot Dogs with Mango Salsa
 
Author:
Recipe type: kids
Cuisine: Indian
Serves: 5
Prep time:
Cook time:
Total time:
 
Ingredients
  • 1 mango, peeled and diced
  • 1 Roma tomato, diced
  • 1 jalapeño, seeded minced
  • ¼ cup diced red onion
  • 2 tbsp. chopped fresh cilantro leaves
  • 2 tbsp. freshly squeezed lime juice
  • ½ tsp. honey
  • Pinch of salt
  • 6 hot Dogs
  • 6 hot dog buns
  • 1 avocado, halved, seeded, peeled and thinly sliced
Instructions
  1. In a large bowl, combine mango, tomato, jalapeño, red onion cilantro, lime juice, honey and salt; set aside.
  2. Preheat grill to medium high heat. Add hot dogs to the grill and cook until golden brown, about 3-4 minutes.
  3. To assemble the hot dogs, add hot dogs into each hot dog bun, top with mango salsa and avocado.
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