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Chicken Chaat

Chicken Chaat
 
Author:
Recipe type: chaat
Cuisine: Indian
Prep time:
Cook time:
Total time:
 
Ingredients
  • Chicken 2 Numbers
  • Tomatoes 450 Grams
  • Ghee 55 Grams
  • Tamarind 10 Grams
  • Sugar To Taste
  • Onions 650 Grams
  • Ginger Piece
  • Turmeric Pinch
  • Garlic To Taste
  • Garam Masala Pinch
  • Salt To Taste
Instructions
  1. Clean and joint chicken .
  2. Wash and slice tomatoes and keep them separate .
  3. Peel and slice onions finely .
  4. Grind ginger and garlic and powder garam masala ,if used .
  5. In a degchi heat oil or ghee. Fry onions till light brown .
  6. Add chicken ,garlic ,ginger , turmeric ,salt and garam masala .
  7. Stir well for a few minutes .
  8. Add chopped tomatoes and very little water
  9. Cook till all water evapotates .
  10. Stir till chicken browns and tomatoes and onions are well dissolved .
  11. Add more water and continue to cook till chicken is tender and oil comes up .
  12. Add tamarind juice and sugar ;simmer and let its gravy chicken .Serve hot .
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