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Tacos – Mexican Cuisine

Tacos – Mexican Cuisine
Recipe type: Appetiser
Cuisine: Mexican
We love the fact that this particular Mexican favorite does not need any major cooking or prepping. A few ingredients that we always have on hand and we are ready for a fabulous meal. Tacos are always such a treat at our home and put a huge smile on everyone’s faces. They can be stuffed with anything…use your imagination. We have shown you the basic but it can be customized as required. Kid and Adult friendly dish!
  • Tortillas
  • Refried Beans – Recipe
  • Salsa – Recipe
  • Shredded Lettuce
  • Diced Tomatoes
  • Sliced Spring Onions
  • Sliced Black Olives
  • Chopped Bell Pepper
  • Chopped Onions
  • Shredded Cheese
  • Additional Add-on:
  • Slices of Grilled Chicken / Fish / Shrimp
  • Cooked Minced or Ground Meats
  • Sliced Pickled Jalapenos
  • Sour Cream
  1. Lightly warm the Tortillas on a skillet.
  2. Spread on half the Tortilla warmed-up Refried Beans.
  3. Spread some Salsa over it.
  4. Add optional Chicken or Meats at this point.
  5. Then start layering the rest: Lettuce, Tomatoes, Spring Onions, Black Olives, Bell Pepper, Onions & Cheese.
  6. Roll or fold and enjoy!
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