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Egg Burji

Egg Burji
Recipe type: Curries
Cuisine: Indian
Serves: 4
Prep time:
Cook time:
Total time:
Egg burji or Anda burji is a very common and liked dish made with egg. Eggs scrambled and spiced to perfection. Goes well with anything or sandwich between 2 breads.
  • Eggs 6 Numbers
  • Onion 1 Cup
  • Oil 1 Tablespoons
  • Cumin Seeds 1 Teaspoons
  • Salt as per taste
  • Turemuric pinch Pinch
  • Pepper Powder 1 Teaspoons
  • Cumin Powder ½ Teaspoons
  • You Can All Vegetables 1 Cup
  • Tomatoes 2 Numbers
  1. Take a pan add oil, cumin seeds,chopped onions,mix well,salt, turmeric,pepper powder,cumin powder,potato,cheese,tomatoes,coriander leaves mix well and cook till they are half cooked or tender.
  2. In a bowl mix eggs, add this mixture to the vegetables and scramble it and cook till the egg is done.serve this with roti or rice.
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