Berry fruit salad with crunchy yoghurt
Recipe type: Breakfast
This mixed fruit salad is perfect for summer time when berries are in season.
- 250g punnet strawberries, hulled, halved
- 200g punnet raspberries
- 1 cup vanilla yoghurt
- 1 cup toasted muesli
- ½ rockmelon, seeded, peeled chopped
- ½ lime, juiced
- Lime wedges, to serve
- Toss together rockmelon, berries and lime juice.
- Mix together yoghurt and muesli. Serve fruit salad topped with a dollop of crunchy muesli yoghurt and lime wedges.