Templates by BIGtheme NET
Home >> Break Fast >> Cucumber Soya Pancake

Cucumber Soya Pancake

Cucumber Soya Pancake
 
Author:
Recipe type: Breakfast
Cuisine: Indian
Serves: 4
Prep time:
Cook time:
Total time:
 
Juicy cucumber with semolina and nutty soya flour, bring them all together and you have a fantastic pancake that is sure to make your day! these sumptuous cucumber soya pancakes are simply flavoured with green chillies and coriander. Cucumber also possesses antioxidants and anti-inflammatory properties, adding to the goodness of this pancake. Serve hot with nutritious green chutney for a punchy combination.
Ingredients
  • 1 cup thickly grated cucumber
  • ½ cup soya flour
  • ½ cup semolina (rava)
  • 2 tsp finely chopped green chillies
  • ½ cup finely chopped coriander (dhania)
  • 2 tbsp low-fat curds
  • salt to taste
  • 2¼ tsp oil for greasing and cooking
  • For Serving
  • nutritious green chutney
Instructions
  1. Combine all the ingredients along with 1 cup of water in a bowl and mix well to make a batter of dropping consistency.
  2. Heat a non-stick tava (griddle) and grease it lightly using ¼ tsp of oil.
  3. Pour a ladleful of the batter on it and spread in a circular motion to make a pancake of 125 mm. (5”) in diameter circle.
  4. Cook, using ¼ tsp of oil, till it is golden brown in colour from both the sides.
  5. Repeat steps 3 and 4 to make 7 more pancakes.
  6. Serve hot with nutritious green chutney.
 

VN:F [1.9.22_1171]
Rating: 0.0/10 (0 votes cast)
VN:F [1.9.22_1171]
Rating: 0 (from 0 votes)

About admin

Way2Foodie, Way2Foodie.com, Non Veg Recipes, Veg Recipes, Veg Recipe, Veg Recipes, Andhra Recipes, South Spicy Recipes, Vantillu, Kitchen, Indian Recipes, Telugu Recipes,