Templates by BIGtheme NET
Home >> Salads >> Soups >> Herbed Vegan Gravy

Herbed Vegan Gravy

Herbed Vegan Gravy
Recipe type: Soups
Cuisine: Indian
Serves: 4
Prep time:
Cook time:
Total time:
Herbed Vegan Gravy
  • 3 tablespoons olive oil
  • 2 cloves garlic, minced
  • 1 teaspoon poultry seasoning or ground sage
  • 3 tablespoons all-purpose flour
  • 2 cups vegetable stock (or 2 cups water mixed with 1 bouillon cube)
  • Salt and black pepper to taste
  1. Put oil in a small pot and sauté with the garlic and herbs over medium-high heat. Reduce heat and add the flour, while stirring to avoid lumps.
  2. Cook with the flour for about 2 minutes or until it starts to brown slightly.
  3. Still whisking, add vegetable stock a little at a time. Continue to cook and whisk until it starts to thicken.
  4. Add salt and pepper to taste. Once the gravy has reached desired thickness, remove from heat and serve immediately.

VN:F [1.9.22_1171]
Rating: 0.0/10 (0 votes cast)
VN:F [1.9.22_1171]
Rating: 0 (from 0 votes)

About admin

Way2Foodie, Way2Foodie.com, Non Veg Recipes, Veg Recipes, Veg Recipe, Veg Recipes, Andhra Recipes, South Spicy Recipes, Vantillu, Kitchen, Indian Recipes, Telugu Recipes,