Carrot and Cheese Sandwich
![](http://www.mithila.net/wp-content/uploads/2013/12/carrot_and_cheese_sandwich-6271.jpg)
Munch on this innovative and nutritious vitamin a, protein, calcium and iron rich recipe. Paneer and cheese if consumed in moderate amount can do wonders for your bone, whereas carrot – excellent source of vitamin a helps to improve our immunity levels.
Ingredients
- 4 toasted whole wheat bread slices
- 2 tsp melted butter
- To Be Mixed Together For The Filling
- ¾ cup grated carrot
- 3 tbsp mozzarella cheese
- 3 tbsp grated paneer (cottage cheese)
- 1 tsp chopped green chillies
- a pinch of mustard (rai / sarson) powder
- 1 tbsp milk
- salt to taste
Instructions
- Divide the filling into 2 equal portions and keep aside.
- Place 2 bread slices on a clean, dry surface and apply ½ tsp of butter on each bread slice.
- Put 1 portion of the prepared filling in the centre of 1 buttered bread slice and spread it evenly using a back of a spoon.
- Cover with another buttered bread side facing downwards. Cut the sandwich into 2 triangles.
- Repeat steps 3 and 4 to make 1 more sandwich
- Serve immediately.