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Chicken caesar wraps

Chicken caesar wraps
Recipe type: Snacks
Cuisine: Indian
Serves: 4
Prep time:
Cook time:
Total time:
This easy lunch idea is ready in a flash. It’s great for picnics, too.
  • 4 slices prosciutto
  • 4 small whole wheat mini wraps
  • 1 baby cos lettuce, trimmed, torn
  • ¼ cup caesar dressing
  • 200g thinly sliced Ingham Chicken Breast Supreme
  • ⅓ cup shaved parmesan cheese
  1. Heat a non-stick frying pan over medium-high heat. Cook prosciutto for 1 minute each side or until browned and crisp. Drain on kitchen paper. Tear into large pieces.
  2. Place wraps on a clean work surface. Place lettuce along centre of wrap. Drizzle with dressing, then top with chicken, prosciutto and cheese. Roll up to enclose filling. Serve.
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