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Garlic Tomato Dal

Garlic Tomato Dal
Recipe type: Curries
Cuisine: Indian
Serves: 4
Prep time:
Cook time:
Total time:
The dal has the tang and the flavors of tomatoes. Tomato Dal (with garlic tadka). A simple dal tadka with garlic. Excellent combination with Rotis / Rice
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in Indian cuisine
  • Tour Daal 200 Grams
  • Tomatoes 5 Numbers
  • Cumin Seeds ½ Teaspoons
  • Garlic 6 Numbers
  • Salt To Taste
  • Red Chilly Powder 1½ Tablespoons
  • Butter 1 Tablespoons
  1. Heat butter in a pan add cumin seeds, garlic chopped cook it for few minutes till golden in colour, add tomatoes chopped, red chilly powder, salt, cook this till tomatoes are soft, add water cook it for a minute and add tour daal (boiled) mix it and once comes to boil then switch off the flame. Serve this with rice
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