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Mix Vegetable Pakora
Author:
EasyRecipes .
Recipe type: Breakfast
Cuisine: Indian
Serves: 5
Prep time:
Cook time:
Total time:
Vegetable Pakora recipe is an easy to make Indian starter prepared with mixed vegetables, chickpea flour and carom seeds. Goes as evening snacks.
Ingredients
- Eggplant 2 Numbers
- Carrot 1 Numbers
- Onions 2 Numbers
- Bell Pepper 1 Numbers
- Potato Juliennes 2 Numbers
- Kasoori Methi 1 Teaspoons
- Oil For Deep-fry
- Salt To Taste
- Chickpea Flour 1 Cup
- Ajwain (carom Seeds) 1 Teaspoons
- Fennel Seeds ½ Tablespoons
- Coriander Seeds 1 Tablespoons
- Spinach 1 Bunch
- Methi Leaves 1 Bunch
- Spring Onions ½ Cup
- Chopped Coriander 1 Bunch
- Chilly Powder 1 Tablespoons
- Paneer ¼ Cup
Instructions
- Take some coriander seeds, fennel seeds; make a coarse powder in mortar pestle.
- Take a bowl add powder of coriander & fennel seeds, add ajwain, chickpea flour, salt, oil, kasoori methi and mix them till sandy texture ,
- add potato juliennes, bell pepper, carrot, eggplant, spinach, methi leaves(optional), spring onions, paneer, onions, chopped coriander, chilly powder, rest for 5 minutes, and sprinkle some water and make a dough.
- Heat oil in a pan and deep-fry the pakora, Serve this hot with chutney.
