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Carrot and Green Peas Sandwich ( Sandwiches )

Carrot and Green Peas Sandwich ( Sandwiches )
Recipe type: Snacks
Cuisine: Indian
Serves: 4
Prep time:
Total time:
Carrot and green peas is a combination that you will immediately think of when preparing a curry, but in a sandwich? bound up with a little cheese spread and grated paneer, these two vegetables make the sandwich tasty and colourful. It is surprising how a small dose of green chillies adds zing to the carrot and green peas sandwich.
  • 8 brown bread slices , lightly buttered
  • ¾ cup par-boiled and finely chopped carrots
  • ½ cup boiled and slightly mashed , green peas
  • ½ cup grated paneer (cottage cheese)
  • ¼ cup garlic (lehsun) flavoured cheese spread
  • ¼ tsp finely chopped green chillies
  • salt to taste
  1. Combine the carrots, peas, paneer, cheese spread and green chillies. Divide into 4 portions and keep aside.
  2. Spread a portion of the filling on a slice of bread. Top with another slice of bread.
  3. Repeat step 2 to make 3 more sandwiches.
  4. Serve immediately.
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