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Black Bean & Corn Dip

Black Bean & Corn Dip
Recipe type: Appetiser
Cuisine: Indian
Try this Black Bean and Corn Dip next time you are having a get together. It takes just minutes to make and is served with Tortilla chips. It’s fresh, healthy and your friends will be asking for more!
  • Black Beans – 15 oz can, drained & rinsed
  • Whole Kernal Sweet Corn – 15 oz can, drained
  • Onion – ½ medium, finely chopped
  • Bell Pepper – ½ , finely chopped
  • Tomato – 1 large, finely chopped
  • Jalapenos – deseeded and finely chopped to taste
  • Cilantro – 5 sprigs, finely chopped
  • Salt – to taste
  • Lime Juice – to taste
  • Taco Seasoning – 2 tbsp or to taste
  1. Combine all the ingredients in a bowl.
  2. Allow the mixture to marinate for approximately 30 minutes.
  3. Serve with Corn Chips.

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