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DIY pizza

DIY pizza
Recipe type: kids
Cuisine: Indian
Serves: 4
Prep time:
Cook time:
Total time:
Sit back and let the kids follow this simple and fresh pizza recipe.
  • 4 x 15cm wholemeal Lebanese breads
  • ⅓ cup (95g) salt-reduced tomato paste
  • 100g 97% fat-free sliced ham or chicken breast
  • 2 ripe tomatoes, finely chopped
  • 1 red capsicum, seeded, finely chopped
  • 8 button mushrooms, thinly sliced
  • 1 cup (80g) coarsely grated light cheddar
  • Mixed salad leaves, to serve
  1. Preheat oven to 180C. Place the bread on oven trays. Spread the tomato paste evenly over each pizza base.
  2. Arrange the ham or chicken, tomato, capsicum and mushroom over each base and sprinkle with cheddar.
  3. Bake for 8-10 minutes or until crisp and the cheddar melts. Serve with salad leaves.
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