Home >> Non-Veg Recipes >> Chicken Dilruba recipe

Chicken Dilruba recipe



Chicken Dilruba recipe
 
Author:
Recipe type: Curries
Cuisine: Indian
Serves: 4
Prep time:
Cook time:
Total time:
 
Learn how to make Chicken Dilruba recipe using our easy to make homemade Chicken Dilruba recipes. Try this homemade Chicken Dilruba cooking recipe at your home.
Ingredients
  • 2 cups cooked and shredded Chicken
  • Salt to taste
  • 2 small sized Cucumber (Kheera)
  • 1 tblsp Soya Sauce
  • 3 tblsp Seasame Seeds
  • 3 Red Chili (Lal Mirchi)
  • 1 tblsp Vinegar (Sirka)
  • 1 tsp crushed Black Pepper (Kali Mirch)
  • 1 tsp powdered Sugar
  • 1 tblsp chopped Spring Onions
  • 1 tsp chopped Ginger (Adrak)
Instructions
  1. Cut the cucumber into half length wise.remove the seeds and cut the cucumber into half.
  2. Divide the halved cucumber into length wise pieces approximately 1 inch in thickness. keep aside.
  3. Grind the red chillies in a blender along with the vinegar to a smooth paste. keep aside.
  4. Prepare the bon bon sauce by mixing in a basin the sesame oil, sesame seeds, salt , soya sauce, ginger, sugar, red chilly paste, crushed pepper corns and the spring onions.
  5. Mix thoroughly.
  6. Arrange the chicken pieces in a bowl. surround with the cucumber pieces.
  7. Pour the bon bon sauce on top of the chicken.



About admin

Way2Foodie, Way2Foodie.com, Non Veg Recipes, Veg Recipes, Veg Recipe, Veg Recipes, Andhra Recipes, South Spicy Recipes, Vantillu, Kitchen, Indian Recipes, Telugu Recipes,