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Tahini Sauce

Tahini Sauce
Recipe type: soups
Cuisine: Indian
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Cook time:
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Tahini sauce is a popular sauce/ dressing used in lebanese cuisine made using sesame seeds. This sauce is made with a mix of sesame seeds, garlic, salt and olive oil that is nicely blended and used as a topping on many non-vegetarian dishes. Serve with some great falafel, shawarma or rotis.
  • Lemon juice - 3 tablespoons.
  • • Chopped garlic - 1 tablespoons.
  • • Salt - to taste.
  • • Sesame seeds - 1 cup.
  • • Olive oil - 3 tablespoons.
  1. Raw Sesame seeds, salt, water, chopped garlic, lemon juice all of them together make a fine paste in blender, add olive oil mix it well.

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