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Besan Ki Barfi Recipe

Besan Ki Barfi Recipe
Recipe type: Snacks
Cuisine: Indian
Serves: 2
Prep time:
Cook time:
Total time:
Learn how to make Besan Ki Barfi recipe using our easy to make homemade Besan Ki Barfi recipes. Try this homemade Besan Ki Barfi cooking recipe at your home.
  • 2 cups besan
  • 1 cup sugar
  • ½ cup water
  • 1 cup ghee
  • almonds (blanched and sliced) - to decorate
  1. Fry the besan in ghee on low flame for about 30 minutes till it turns brown in colour and the ghee separates.
  2. Dissolve the sugar into the water over low heat.
  3. When it dissolves, bring to a boil and cook till thick enough - take some between your fingers and pull apart, two threads should form.
  4. Add this syrup to the besan and mix well.
  5. Pour this mixture into a greased tray.
  6. When it cools cut into cubes and garnish with the almonds.
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