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cucumber dal
Author:
EasyRecipes .
Recipe type: Curries
Cuisine: Indian
Serves: 4
Prep time:
Cook time:
Total time:
Cucumber dal is a typical dish from Andhra Pradesh, dal cooked with yellow lentils and Indian cucumber
Ingredients
- Gr Chilli 2 Piece
- Hing Optional 1 Pinch
- Curry Leaves 6 Leaf
- Butter 1 Tablespoons
- Oil 1 Tablespoons
- Cumin Seeds 1 Pinch
- Mustard Seeds 1 Pinch
- Salt 1 Pinch
- Turmeric 1 Pinch
- Red Chilli 2 Piece
- Garlic 4 Piece
- Onion 1 Small
- Dal 100 Grams
- Cucumber 1 Numbers
Instructions
- boil dal till it is cooked well.
- In a sauce-pan, heat 2 tsp oil and add red chilli to it the mustard seeds,and the cumin seeds.
- hing When the mustard seeds begin to splutter add garlic onion and the curry leaves, tomatoes and green chilly.
- add cucumber Cover and let it cook well till the tomatoes and cucumber are soft .
- Add the cooked dal and mix well. add butter Remove from fire and garnish with chopped fresh coriander leaves.
