Home >> Salads >> Cucumber Raita (Yogurt with Cucumber)

Cucumber Raita (Yogurt with Cucumber)



Cucumber Raita (Yogurt with Cucumber)
 
Author:
Recipe type: Appetiser
Cuisine: Indian
Serves: 6
Prep time:
Total time:
 
This is a great yogurt dish, very soothing and cooling….especially for the times when you are finding your meal too spicy and you need something to counter it!!!!
Ingredients
  • Yogurt – 2 cups, well beaten
  • English Cucumber – half ( approx. 6” long)
  • Tomato – ½ med., finely chopped
  • Green Chili – to taste, finely chopped
  • Cumin – ¼ tsp, roasted and coarsely ground
  • Red Chili Powder – ¼ tsp
  • Chat Masala – ½ tsp
  • Salt – to taste
  • Mint Powder – ¼ tsp, optional
  • Cilantro – 5 springs, chopped
Instructions
  1. Grate cucumber with or without skin.
  2. Squeeze out the water from grated Cucumber.
  3. Add all the ingredients into the beaten yogurt and mix well.
  4. Serves 4-6.
Notes
1 If English Cucumber is not available, use the regular one but make sure to de-seed and peel it.
2 Serve with a rice dish or with any Indian meal.



About admin

Way2Foodie, Way2Foodie.com, Non Veg Recipes, Veg Recipes, Veg Recipe, Veg Recipes, Andhra Recipes, South Spicy Recipes, Vantillu, Kitchen, Indian Recipes, Telugu Recipes,