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Malleda Recipe

Malleda Recipe
 
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Recipe type: sweets
Cuisine: Indian
 
Learn how to make Malleda recipe at home. A sweet made at the time of Daserra for batakamma festival. This is a special sweet recipe of Telangana. If you find this Malleda recipe is useful then please share with your friends. Here we have given list of ingredients and procedure on how to make Malleda recipe, so that any one can make this Malleda very easily without any experiance on making this recipe.
Ingredients
  • Wheat flour,
  • Water,
  • Oil,
  • Salt,
  • Sugar,
  • Ghee.
Instructions
  1. Add water and little oil in the wheat flour and make a batter. Make chapathis with that batter and use ghee to make them.
  2. Now make these chapathis into small pieces and take sugar ( according to ur requirement of sweetness) and grind both chapathis pieces and sugar for a while. The pieces should remain pieces ( Do not grind into smooth paste) Now u can add some ilachi powder and simply make laddus with this mix. They are traditionally made for batakamma panduga by telanganas.
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