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Mango cream
smooth creamy and delicious mango cream made using alphonso mangoes and coconut cream
Ingredients
- 2 medium sized alphonso mangoes
- 400 ml coconut cream, reserve some coconut cream for topping
- ½ tsp cinnamon powder or cardamom powder
- coconut sugar or powdered jaggery or sugar as required
Instructions
- medium sized alphonso mangoes
- ml coconut cream, reserve some coconut cream for topping
- ½ tsp cinnamon powder or cardamom powder
- coconut sugar or powdered jaggery or sugar as required
