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Menthikura Pappu Recipe

Menthikura Pappu Recipe
Recipe type: Curries
Cuisine: Indian
Serves: 4
Prep time:
Cook time:
Total time:
Learn how to make Menthikura Pappu recipe at home. Redgramdal with Fenugreek leaves. If you find this Menthikura Pappu recipe is useful then please share with your friends. Here we have given list of ingredients and procedure on how to make Menthikura Pappu recipe, so that any one can make this Menthikura Pappu very easily without any experiance on making this recipe.
  • 1 cup Tur dal
  • 1 small bunch of Methi leaves
  • 1 small Tomato chopped
  • 2 or 3 garlic pods(optional)
  • ½tsp Chilly powder
  • A pinch a turmeric powder
  • Salt to taste
  • Seasoning:
  • 1 tsp oil
  • 1 tsp cumin seeds
  • 2 red chilis (Halved)
  • 1 tsp temerind juice.
  1. Cook the dal along with chopped tomato and methi. Then add turmeric powder, chilli powder. Add tamarind juice.Boil for 5 mins. Add salt. Simmer for 2 mins. Then season with all the ingredients.If you want you can put garlic. Serve with rice.
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